I am on an overnight hotel shop that does not provide dinner. However, I have a kitchen, so I brought mu shu pork from my favorite Chinese restaurant, and some wine of course.
Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel
Spicy, Sweet, Sticky Chicken Tenders (trying a new recipe), butter, garlic potatoes, spinach. Someone posted about chicken noodle soup - that sounded so good. Maybe later this week.
Irene - me too. Usually I have frozen leftover grilled chicken, but I'm out. I will pick up a rotisserie chicken and make chicken noodle soup tonight or tomorrow. I like to put grated carrots, onion, celery and lots of herbs in mine. And noodles of course.
I have never made Lasagne so I tried and it was fairly good although some noodles didn't cook while the bottom ones were mushy, left the thing in for 2 hours...way too much work, threw half out.