What are you having for dinner? AGAIN!
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A Pirogi Quesadilla from a WaWa shop.
"I told myself to quit you; but I don't listen to drunks." -Chris Stapleton
Home made pizza with broccoli, mushrooms, & cauliflower because we are still trying to use up the too-many vegetables I bought last week.
I made chicken soup with carrots, scallions, garlic, lentils, bay leaf, parsley, s & p and basmati white rice. I can eat better today. My diverticulosis has not been too good. When it flares up I cannot eat. But I ate today..... 
Mennonite Summer Borscht.
Nice to use potato, dill and beet greens from the garden
Edited 3 time(s). Last edit at 12/08/2020 03:10PM by prince.
Nice to use potato, dill and beet greens from the garden
Edited 3 time(s). Last edit at 12/08/2020 03:10PM by prince.
I walked to the store in the snow (love to do that!!*) and am making chili with ground chuck and sweet potatoes. yum yum
Pork ribs, squash with herbs, potatoes with onions, all on the pit.
Lasagna style casserole with marinara sauce, and cheese (off course) plus a couple of meatballs. Green veg, garlic bread.
Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel
Poor customer service? Don't get mad; get video.
Shopping from the Carolinas to New York
Have video cam; will travel
Poor customer service? Don't get mad; get video.
Burgers and fries. My fries are made with butternut squash. Green beans for me. (From the garden) Hubby will decide veggie for himself.
broiled salmon fillet, lettuce salad, brown rice, steamed broccoli.
I only tell you the healthiest meals I eat *~)
I only tell you the healthiest meals I eat *~)
Pan fried cod, rice, carrots and my salad from Chopped Leaf
My, soon to be famous, ribs, brown rice for me, white for hubby. Hmm what veggie?
Bell pepper nachos. The peppers are the "chips"
Sausage and peppers. The original goal was crock pot ginger beef, but I didn't want to wait. I'll have the ginger beef for lunch tomorrow.
"I told myself to quit you; but I don't listen to drunks." -Chris Stapleton
I would like that crock pot ginger beef
[www.ayearofslowcooking.com]
--1-2 pounds beef strips
--1/2 cup broth, white wine, beer, or apple juice. I used chicken broth.
--1 yellow onion, cut in rings
--1 whole head of garlic, peeled
--1/2 t ground black pepper
--1 inch peeled and grated ginger
The Directions.
Spray the inside of your crockpot with cooking spray, or put a bit of olive oil in the bottom. Add your meat. Chop up the onion, and peel all of the garlic. Throw that into the pot. Add the ginger and black pepper. Top with whatever liquid you plan on using.
Cover and cook on low for 6-8 hours, depending on how thick of a piece of meat you are using, and whether or not it's frozen. I used fresh beef strips and it cooked VERY quickly on low---it was completely done after 6 hours.
I should have used a smaller crockpot. This is a good amount of food for a 4qt. If you are going to use a larger crockpot, consider adding a whole cup of liquid.
--1-2 pounds beef strips
--1/2 cup broth, white wine, beer, or apple juice. I used chicken broth.
--1 yellow onion, cut in rings
--1 whole head of garlic, peeled
--1/2 t ground black pepper
--1 inch peeled and grated ginger
The Directions.
Spray the inside of your crockpot with cooking spray, or put a bit of olive oil in the bottom. Add your meat. Chop up the onion, and peel all of the garlic. Throw that into the pot. Add the ginger and black pepper. Top with whatever liquid you plan on using.
Cover and cook on low for 6-8 hours, depending on how thick of a piece of meat you are using, and whether or not it's frozen. I used fresh beef strips and it cooked VERY quickly on low---it was completely done after 6 hours.
I should have used a smaller crockpot. This is a good amount of food for a 4qt. If you are going to use a larger crockpot, consider adding a whole cup of liquid.
"I told myself to quit you; but I don't listen to drunks." -Chris Stapleton
Make sure to use very fresh ginger. Mine was shriveled. I had to use powdered ginger. The dish is in the fridge, untouched.
Tonight's dinner was chicken and mushrooms.
Tonight's dinner was chicken and mushrooms.
@prince wrote:
Thanks so much @HonnyBrown
"I told myself to quit you; but I don't listen to drunks." -Chris Stapleton
Thanks Honey.
Left over ham. Again. Yum! Hubby is making reuban sandwiches with ham.
Edited 1 time(s). Last edit at 12/28/2020 12:24AM by prince.
Left over ham. Again. Yum! Hubby is making reuban sandwiches with ham.
Edited 1 time(s). Last edit at 12/28/2020 12:24AM by prince.
Saw some of your posts and other mentions of traditional 'money foods' for the new year. I am not superstitious, but I have some of those foods. No need to go to a store and fetch them. I must wonder: considering protein, fiber, and fermentation of some of the foods, are they contributing to our wealth by contributing to our health? Inquiring minds want to know.
Bach is not noise, Madam. (Robert, in Two's Company)
I used my black eyed peas to make a salad. The salad included corn, olives and anchovies. YUM!
"I told myself to quit you; but I don't listen to drunks." -Chris Stapleton
Tonight will be another crock pot dish: cream cheese chicken. It's also a way to use up some fresh carrots.
"I told myself to quit you; but I don't listen to drunks." -Chris Stapleton
Wine!
Or an Aldi's crabcake and ginger carrots.
Or a WaWa sandwich.
Or an Aldi's crabcake and ginger carrots.
Or a WaWa sandwich.
"I told myself to quit you; but I don't listen to drunks." -Chris Stapleton
I made basmati rice with baked chicken thighs with scallion, grated carrot, olive oil, s/p, chopped peppers and chopped shrooms!! MMMmmmm
DiGiorno self rising frozen pizza. Two Supremes and 2 Four Cheese. DD #2 made a delicious, fresh salad. DD made a yummy cherry cheese cake.
I pretty much overdosed on Werther's caramel hard candies today.
sirloin tip roast and mashed potatoes
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