What are you having for dinner? AGAIN!

Dang it now my secret is out.

@JASFLALMT wrote:

LOLOLOL!! If you google holy trio you get links to information about Swami Vivekananda!!!!

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Pulled out some sausage from the freezer that needs to be used. Not sure how, will look for a recipe that grabs my attention.
I like to use sausage to stuff hot or medium hot peppers using bread crumbs, parmesan cheese, garlic, onion, and herbs. I cook it in a glass pan in about 1/2 inch layer of tomato sauce with shredded mozzarella across the top and serve with garlic bread for dipping. It's like lasagna without the noodles.
I am doing a hotel shop that does not include dinner. So, I brought homemade chili, shredded cheddar, guacamole and Fritos. Will heat up the chili and cheese, and have guac and chips for dipping while I watch TV. This has got to be the easiest way to earn hotel rewards points yet! Easy report; few interactions; comfortable room; tons of HD TV channels and fast Internet.

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

Poor customer service? Don't get mad; get video.
Tonight's dinner will be leftover chicken simmered in fresh chicken gravy and served over stuffing. Sides will be applesauce and a salad. Farmers rolls from the deli round it out. No dessert tonight as we are having pancakes topped with peaches and whipped cream for breakfast in the morning.

Edited 1 time(s). Last edit at 11/09/2019 11:55PM by Sandy Shopper.
I made gumbo for the first time. I used venison sausage, shrimp, and long grain wild rice along with the other ingredients. It turned out good, a little spicy but not overbearing.
Turkey burger and Cole Slaw (inside bun), yogurt with an array of fresh berries topped with cool whip.

Live consciously....
I am doing a BJ's Brewhouse curbside shop tonight. It's 1/2 off pizza night, so we are going to have a tavern-cut (thin) mushroom and pepperoni pizza, zucchini strings appetizer, salads, and we will split the parmesan encrusted chicken dish (there are 2 breasts).
I'm doing my eat in dinner Wednesday...will get their amazing double boned Pork chop over mashed potato's, veggie and a small Pikoozi......can't wait, mouth watering.

Live consciously....
Tonight Husband and I went to 'That' all-you-can-eat chain for his free Veterans Day meal. He was the one to blink first and say next year we will go elsewhere and eat decent food.
For tonight, I took my mom out to a Norms shop. I had a 1/4 pound cheese burger with side of fries, while my mom had a blackened salmon with baked potato, veggies, chicken gumbo soup, and salad.
Chili with cheese melted on top, guacamole, Fritos
A nice, warming supper of a very cold and windy evening.

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

Poor customer service? Don't get mad; get video.
Leftover Pork chop and salad from BJ's....chop was saltier than usual, but still edible.

Live consciously....
Mexican. It was no more than 86% compliant with Commander Whole30's demands, but it was good.

Bach is not noise, Madam. (Robert, in Two's Company)
Second Cornish hen this week, with roasted cauliflower and corn on the cob.

Live consciously....
I pulled some homemade pasta sauce with meat and mushrooms out of the freezer. Will have that over angel hair pasta, with a side of garlic bread.

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

Poor customer service? Don't get mad; get video.
I finished the last of the diet-compliant chicken.

Bach is not noise, Madam. (Robert, in Two's Company)
I am cleaning up charred wood and drywall. We had a small electrical fire Wednesday. The firemen did more damage chopping a hole in my ceiling than the fire did (it burned up my pass-thru window from the kitchen).Even though only a single outlet was involved, and I was able to pull that breaker out of the panel, the city requires a permit and an inspection before we can get our power back on. What should cost less than $100 to rewire is now going to cost $800 or more. Ugh.

I am doing all of the remodel work myself, and meanwhile we have the generator...just not my year. Anyway, so we are cooking fish and veg on a campstove out on the patio tonight.

Edited 1 time(s). Last edit at 11/18/2019 01:14AM by stormraven73.
Me too! 10 minutes later and it would have been a different story. I was headed out the door to an appointment, and my hubby & the cats were napping. It could have been a verrrrry different story. I don't think I could handle losing my son, my hubby, and the cats all in the same year.
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